Woods Foodservice has partnered with butchery HG Walter to launch a fresh meats offer, with the collaboration offering sausages, bacon and burgers.
This follows Woods launching a fresh produce division in 2022, with the ambition to expand this new range into fresh cuts in the near future.
Darren Labbett, chief executive of Woods Foodservice said : “HG Walter is one of the UK’s most respected butchers, supplying some of the country’s best chefs. We share the values of sourcing and supplying the finest, and most sustainable produce to the UK’s best restaurants.
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“Woods Foodservice is renowned for delivering excellence and this partnership means that our customers can procure the finest produce in one place, saving time and effort through our seamless online ordering platform. It’s a huge evolution for the business and I’m very proud of both the WoodsFoodservice team and the team at HG Walter.”
Adam Heanen, managing director at HG Walter, added: “We’re thrilled to be working with Woods Foodservice, another independent family owned business, to help provide chefs across the country with greater access to some really fantastic British produce. The two businesses are an obvious fit in terms of values and customer-base, and this is something we’ve been keen to do for a while, so I’m really excited to see it go live.”
